Japanese · Manhattan
Kimura
31 SAINT MARKS PLACE, Manhattan, 10003
- NYC Department of Health and Mental Hygiene
- 44 violation points
35SafeDine score
PoorLast inspected Jun 29, 2026 · data checked Sep 18, 2026
Last inspection
Jun 29, 2026
Routine- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Harmful noxious gas or vapor detected.
1 inspection on record.