Chinese/Japanese · Queens
Joyo
79-17 MYRTLE AVENUE, Queens, 11385
- NYC Department of Health and Mental Hygiene
- Grade A · 13 violation points
70SafeDine score
GoodLast inspected May 29, 2026 · data checked Sep 18, 2026
Last inspection
May 29, 2026
Routine- After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- Pesticide not properly labeled or used by unlicensed individual.
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
1 inspection on record.