American
Franzel
47 WEST MAIN STREET, Goshen, 10924
- New York State Department of Health
- Official inspection
78SafeDine score
GoodLast inspected Jul 2, 2026 · data checked Sep 18, 2026
Last inspection
Jul 2, 2026
Re-Inspection- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
3 inspections on record.