Brush Park
Eat AT Berts
2458 BRUSH ST, Detroit, 48201
- Detroit Health Department
- Official inspection
72SafeDine score
GoodLast inspected Dec 17, 2025 · data checked Oct 13, 2026
Last inspection
Dec 17, 2025
Routine Inspection- NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues., listed 2 times
- Except during preparation, cooking, or cooling, or when time is used as the public health control POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained: (A) 135ºF or above, except that roasts properly cooked and cooled may be held at a temperature of 130ºF; or (P) (B) At 41ºF or less (P)
- A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
5 inspections on record.