What is O Sushi's health inspection score?

O Sushi has a SafeDine safety score of 55 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was O Sushi last inspected?

O Sushi was last inspected on September 16, 2022. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does O Sushi have?

O Sushi has 34 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is O Sushi safe to eat at?

O Sushi has a safety score of 55/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

O Sushi

Name: O Sushi
Address: 400 N ST PAUL ST STE #105, Dallas, 75201
Rating: 55

400 N ST PAUL ST STE #105, Dallas

Data may be outdated — inspected 9/16/2022

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0Fair

Downtown

Unknown

5 inspections

Last: Sep 16, 2022

low confidence

Directions Order

Inspections

Clean Rate

6.8

Avg Violations

44 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Employee illness

Sick employee handling food — illness transmission risk

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

18x

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-45

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-20 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

400 N ST PAUL ST STE #105, Dallas, TX 75201

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Violation Timeline

Nov 2019

1 inspections

3 intermediate

4 basic

Nov

Apr 2020

1 inspections

4 basic

Jun 2021

1 inspections

1 intermediate

6 basic

Jun

Dec 2021

1 inspections

1 intermediate

6 basic

Sep 2022

1 inspections

4 intermediate

5 basic

Sep

Inspection History

5 records on file

5 Routine

Sep 22

Routine InspectionLatestScore: 81

4 Med5 Basic

9 total

70/100inspection score

−30 pts

Intermediate (4)

−20 pts

DAL-2*18 Toxic items labeling-non original container−5
DAL-4*20 Grease Trap Tickets−5
DAL-8*14 When to wash hands before donning new gloves−5
DAL-9*10 Clean Sight and Touch−5
Inside coolers, inside ice maker

Basic (5)

−10 pts

DAL-1*44 Trash can provided for papertowel waste−2
DAL-3*31 Individual, disposable towels−2
DAL-5*36 Cloths in-use for wiping between uses stored−2
DAL-6*21 A establishment shall have written procedures for employees to follow when responding to vomitin−2
DAL-7*42 Dirty nonfood contact surfaces−2

Base deductions−30 pts

Dec 21

Routine InspectionScore: 88

1 Med6 Basic

7 total

83/100inspection score

−17 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
NO RECORDS

Basic (6)

−12 pts

DAL-2*21 RFSM - Not On Site−2
MUST REGISTER WITH COD
DAL-3*30 Food Establishment Permit−2
OBTAIN COPY
DAL-4*32 Damaged Equipment−2
REPAIR DOOR GASKETS
DAL-5*36 Cloths in-use for wiping food spills used for no other purpose−2
MUST BE KEPT IN BUCKETS BETWEEN USE
DAL-6*42 Dirty nonfood contact surfaces−2
CLEAN INTERIOR OF RIC
DAL-7*47 Other Violations−2
NEED HEALTH NOTICE

Base deductions−17 pts

Jun 21

Routine InspectionScore: 88

1 Med6 Basic

7 total

83/100inspection score

−17 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
NO RECORDS, NEED CURRENT

Basic (6)

−12 pts

DAL-2*30 Food Establishment Permit−2
NEED COPY TO BE DISPLAYED
DAL-3*42 Dirty nonfood contact surfaces−2
CLEAN INTERIOR OF RIC
DAL-4*36 Cloths in-use for wiping food spills used for no other purpose−2
NOT UNDERNEATH CUTTING BOARD
DAL-5*47 RFSM Certificate - Not Display−2
REGISTER WITH THE COD
DAL-6*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim−2
FLIES PRESENT
DAL-7*32 Damaged Equipment−2
DOOR GASKETS NEED REPLACING

Base deductions−17 pts

Apr 20

Routine InspectionScore: 94

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*21 RFSM - Not On Site−2
PLEASE REGISTER WITH THE CITY OF DALLAS
DAL-2*47 Handwashing signage−2
NEED SIGN AT BACK HAND SINK
DAL-3*34 Pest Control−2
NO RECORDS
DAL-4*30 Food Establishment Permit−2
OBTAIN A COPY OF HEALTH PERMIT

Base deductions−8 pts

Nov 19

Routine InspectionScore: 86

3 Med4 Basic

7 total

77/100inspection score

−23 pts

Intermediate (3)

−15 pts

DAL-1*10 Clean Sight and Touch−5
clean ice bin
DAL-2*12 Report Sickness−5
employee sickness agreement
DAL-3*18 Toxic items stored above food/utensils−5
store away from food

Basic (4)

−8 pts

DAL-4*30 Food Establishment Permit−2
obtain health permit
DAL-5*41 Food Labeling - Bulk food for self dispensing−2
label bottles
DAL-6*42 Dirty nonfood contact surfaces−2
inside of RIC and RIF
DAL-7*47 Handwashing signage−2

Base deductions−23 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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