What is Coco Andre Chocolatier's health inspection score?

Coco Andre Chocolatier has a SafeDine safety score of 69 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Coco Andre Chocolatier last inspected?

Coco Andre Chocolatier was last inspected on September 13, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Coco Andre Chocolatier have?

Coco Andre Chocolatier has 16 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Coco Andre Chocolatier safe to eat at?

Coco Andre Chocolatier has a safety score of 69/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Coco Andre Chocolatier

Name: Coco Andre Chocolatier
Address: 508 W SEVENTH ST, Dallas, 75208
Rating: 69

508 W SEVENTH ST, Dallas

Data may be outdated — inspected 9/13/2023

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0Fair

Oak Cliff

Ranked #58 of 400 in Oak Cliff

Unknown

3 inspections

Last: Sep 13, 2023

low confidence

Directions Order

Inspections

Clean Rate

5.3

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Employee hygiene

Personal hygiene practices not followed

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Food labeling

Food not properly labeled or dated

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-31

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

508 W SEVENTH ST, Dallas, TX 75208

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Violation Timeline

Feb 2019

1 inspections

1 intermediate

2 basic

Feb

Aug 2021

1 inspections

2 intermediate

8 basic

Sep 2023

1 inspections

3 basic

Sep

Inspection History

3 records on file

3 Routine

Sep 23

Routine InspectionLatestScore: 96

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
store wet wiping towels in a sanitizing solution
DAL-2*41 Food Labeling - Bulk food for self dispensing−2
brown sugar observed not labeled
DAL-3*28 Original cont. of RTE/PHF/Day1= day of opening−2
no date marking observed on candy stored on food rack - not to exceed 7 days

Base deductions−6 pts

Aug 21

Routine InspectionScore: 84

2 Med8 Basic

10 total

74/100inspection score

−26 pts

Intermediate (2)

−10 pts

DAL-9*19 One Inch Air Gap−5
PROVIDE AT FRONT HANDSINK
DAL-10*07 Food safe, good condition, unadulterated, and honestly presented−5
REMOVE ALL EXPIRED FOOD ITEMS : BUTTERMILK DATED 8/25/21

Basic (8)

−16 pts

DAL-1*22 Washing hands only at a designated hand sink−2
EMPLOYEE
DAL-2*42 Dirty nonfood contact surfaces−2
CLEAN ALL DOOR GASKETS
DAL-3*24 Food Label-list of ingredients in descending..−2
PROVIDE FOR ALL IN HOUSE PACKAGE FOODS ITEMS
DAL-4*39 Utensils, single serve items 6 inches off - floor−2
SINGLE SERVICE ARTICLES STORED ON FLOOR
DAL-5*36 Cloths in-use for wiping between uses stored−2
WIPING CLOTH STORED ON PREP TABLE AND FOOD ITEMS
DAL-6*47 Conditions of Permit-in use of food equipment−2
POST IN CUSTOMER VIEW
DAL-7*35 Hair Restraints effective−2
PROVIDE FOR ALL
DAL-8*32 Equipment clearance of cleaning space−2
PROVIDE FOR DEEP FREEZERS

Base deductions−26 pts

Feb 19

Routine InspectionScore: 93

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-2*20 Grease Trap Tickets−5
missing current grease trap ticket must be have current grease trap ticket

Basic (2)

−4 pts

DAL-1*25 HACCP Plan Record to be maintained−2
missing record logs at melted machines must be have record logs available at all times
DAL-3*24 Food Label- manufacture/packer/distrubtor name−2
missing popsicles labels at RUF all food containers must be have labels as public health control

Base deductions−9 pts

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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