Caribbean · Queens
Creole Plate
233-06 MERRICK BOULEVARD, Queens, 11422
- NYC Department of Health and Mental Hygiene
- 29 violation points
35SafeDine score
PoorLast inspected Sep 14, 2026 · data checked Sep 18, 2026
Last inspection
Sep 14, 2026
Routine- After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- Thawing procedure improper.
1 inspection on record.