What is "ohio Living Llanfair - Belwood"'s health inspection score?

"ohio Living Llanfair - Belwood" has a SafeDine safety score of 53 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was "ohio Living Llanfair - Belwood" last inspected?

"ohio Living Llanfair - Belwood" was last inspected on December 14, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does "ohio Living Llanfair - Belwood" have?

"ohio Living Llanfair - Belwood" has 8 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is "ohio Living Llanfair - Belwood" safe to eat at?

"ohio Living Llanfair - Belwood" has a safety score of 53/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does "ohio Living Llanfair - Belwood" serve?

"ohio Living Llanfair - Belwood" serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

"ohio Living Llanfair - Belwood"

Name: "ohio Living Llanfair - Belwood"
Address: 1776 LARCH AV, Cincinnati, 45224
Rating: 53

1776 LARCH AV, Cincinnati

Data may be outdated — inspected 12/14/2023

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0Fair

American•COLLEGE HILL

Ranked #53 of 73 in COLLEGE HILLBetter than 17% of american restaurants

Stable

2 inspections

Last: Dec 14, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

28 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Facility condition

Building maintenance or structural issues

Food storage

Food not properly stored or protected

Food labelingHigh Priority

Food not properly labeled or dated

Other violation

Regulatory compliance issue

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-47

Final Score

Impact Breakdown

High Priority

-8 pts

Direct health hazards • 10 pts each

Intermediate

-13 pts

Potential hazards • 5 pts each

Basic

-2 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

0 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

1776 LARCH AV, Cincinnati, FL 45224

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Inspection History

2 records on file

2 Routine

Dec 23

Routine InspectionLatest

4 Med1 Basic

5 total

78/100inspection score

−22 pts

Intermediate (4)

−20 pts

3717-1-04.0(J)"3717-1-04.0(J) - Violation - Single service characteristics Single service items are not free of odors, tastes and/or not clean or safe."−5
3717-1-04.4(A)(1)"3717-1-04.4(A)(1) - Violation - Equipment-good repair and proper adjustment. Equipment and/or components were not maintained in good working order."−5
3717-1-05.4(N)(2)"3717-1-05.4(N)(2) - Violation - Refuse/recyclables/returnables-covered outside Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors."−5
3717-1-05.4(N)(2)"3717-1-05.4(N)(2) - Violation - Refuse/recyclables/returnables-covered outside Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors."−5

Basic (1)

−2 pts

3717-1-06.4(F)"3717-1-06.4(F) - Violation - Facilities: Mops: Drying After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies."−2

Base deductions−22 pts

Aug 23

Routine Inspection

2 High1 Basic

3 total

78/100inspection score

−22 pts

High Priority (2)

−20 pts

3717-1-03.4(G)(4)"3717-1-03.4(G)(4) - Violation - RTE TCS, date marking Date marking was not done in a consistent manner according to the code."−10
3717-1-03.4(G)(4)"3717-1-03.4(G)(4) - Violation - RTE TCS, date marking Date marking was not done in a consistent manner according to the code."−10

Basic (1)

−2 pts

3717-1-02.4(A)(2)"3717-1-02.4(A)(2) - Violation - PIC-Level 2 Certification No manager has level 2 certification in food protection."−2

Base deductions−22 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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