What is Ja'grill's health inspection score?

Ja'grill has a SafeDine safety score of 68 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Ja'grill last inspected?

Ja'grill was last inspected on November 15, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Ja'grill have?

Ja'grill has 7 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Ja'grill safe to eat at?

Ja'grill has a safety score of 68/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Ja'grill

Name: Ja'grill
Address: 1407 S WASHTENAW AVE, Chicago, 60608
Rating: 68

1407 S WASHTENAW AVE , Chicago

Data may be outdated — inspected 11/15/2023

▲Improving

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0Fair

Pilsen

Ranked #289 of 406 in Pilsen

Improving

3 inspections

Last: Nov 15, 2023

low confidence

Directions Order

Inspections

67%

Clean Rate

2.3

Avg Violations

29 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Pest issuesHigh Priority

Evidence of pests found during inspection

Employee hygiene

Personal hygiene practices not followed

Permit/documentationHigh Priority

Administrative or documentation issue

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-32

Final Score

Impact Breakdown

High Priority

-1 pts

Direct health hazards • 10 pts each

Intermediate

-2 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+19 pts

100

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

1407 S WASHTENAW AVE , Chicago, IL 60608

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Violation Timeline

May 2022

2 inspections

3 high priority

3 intermediate

1 basic

May

Nov 2023

1 inspections

Inspection History

3 records on file

1 Canvass1 Complaint Re-Inspection1 Complaint

Nov 23

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

May 22

Complaint Re-Inspection InspectionCleanPass

No violations

100/100inspection score

May 22

Complaint InspectionFail

3 High3 Med1 Basic

7 total2 risk factors

43/100inspection score

−47 pts

High Priority (3)

−30 pts

1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESRisk Factor−10
2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT A ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS. PRIORITY FOUNDATION. CITATION WRITTEN UNDER VIOLATION #2.
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
2-101.11 OBSERVED NO ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED NOR A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (CHICKEN, PORK) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED AND CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
6-301.14 OBSERVED NO HAND WASHING SIGNS IN THE CUSTOMER TOILET ROOMS. INSTRUCTED TO PROVIDE. MANAGER PROVIDED DURING THE INSPECTION.

Intermediate (3)

−15 pts

25CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD−5
3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE (WITH FOOTNOTE) ON THE PAPER AND DIGITAL MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW (LAMB, BEEF). INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE (WITH FOOTNOTE) ON THE PAPER AND DIGITAL MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-501.111 OBSERVED NO UP-TO-DATE PEST CONTROL SERVICE REPORT ON-SITE FOR INSPECTOR'S REVIEW. INSTRUCTED TO PROVIDE AN UP-TO-DATE PEST CONTROL SERVICE REPORT AND MAINTENANCE. A LICENSED PEST CONTROL OPERATOR ARRIVED DURING THE INSPECTION AND PERFORMED A PEST CONTROL SERVICE AT THE FACILITY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C).
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-202.15 OBSERVED REAR EXIT DOOR NOT RODENT PROOFED OR TIGHT-FITTING WITH A ONE-INCH GAP AT THE BOTTOM. INSTRUCTED TO MAKE SAID DOOR RODENT PROOFED AND TIGHT-FITTING TO AVOID PEST ENTRY INTO THE FACILITY.

Basic (1)

−2 pts

40PERSONAL CLEANLINESS−2
2-402.11 OBSERVED SOME FOOD HANDLERS NOT WEARING PROPER HAIR RESTRAINTS. INSTRUCTED TO PROVIDE.

Base deductions−47 pts

Risk factor bonus (2× +5)−10 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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