Schulze
Checkers #3310
10711 W Seven Mile Rd, Detroit, 48221
- Detroit Health Department
- Official inspection
90SafeDine score
ExcellentLast inspected Jul 15, 2026 · data checked Oct 13, 2026
Last inspection
Jul 15, 2026
Routine Inspection- Except during preparation, cooking, or cooling, or when time is used as the public health control POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained: (A) 135ºF or above, except that roasts properly cooked and cooled may be held at a temperature of 130ºF; or (P) (B) At 41ºF or less (P)
- Sec.
- The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the PREMISES.
6 inspections on record.