Bagel Chalet Merrick
2037 MERRICK ROAD, Merrick, 11566
- New York State Department of Health
- Official inspection
62SafeDine score
FairLast inspected Jul 9, 2025 · data checked Sep 18, 2026
Last inspection
Jul 9, 2025
Inspection- Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
1 inspection on record.